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Marry Me White Beans

Marry Me White Beans

The vegetarian cousin of the viral chicken dish. Creamy beans in a sun-dried tomato and parmesan sauce.

Details

Prep Time 5 minutes
Cook Time 15 minutes
Servings 4
Difficulty Easy

Ingredients

  • 2 cans (15 oz) cannellini or butter beans, drained
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream or cashew cream
  • 1/2 cup vegetable broth
  • 1/3 cup sun-dried tomatoes, chopped
  • 1/2 cup parmesan cheese
  • 1 tsp oregano
  • Spinach (optional)

Instructions

  1. 1

    Sauté garlic in butter and oil for 1 minute.

  2. 2

    Add broth, cream, tomatoes, and oregano. Simmer 5 minutes.

  3. 3

    Stir in beans and heat through.

  4. 4

    Add cheese and stir until melted and creamy.

  5. 5

    Stir in spinach until wilted.

  6. 6

    Serve with crusty bread for dipping.